Redcurrant Jelly
This is a well set jelly with sweetness and tartness, making it a perfect accompaniment for a range of meats especially lamb, or why not add a spoonful to your gravy, for a richer flavour.
Product Information
Ingredients
Sugar, Redcurrant Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid.
Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g
Nutritionals
Per 100g
Energy: 1070kJ/216kcal
Carbohydrate: 65g
(of which sugars) 61g
Salt 0.2g
Allergens
No Allergens